ABOUT K&PASTA

Increase flavor with economical spices like oregano, parsley, and red pepper flakes in place of costly Parmesan cheese.This helps make the Bolognese sauce emulsify, so it thickens, turns into shiny and clings to the spaghetti. No much more watery sauce at the bottom of the pasta bowl! This is how cooks and Italians make pasta. Try out it after,